Pork Barrel BBQ Sauce

Makes about 2 cups

3 tbsp District Spice Pork Barrel blend
1/4 cup molasses
1 cup water
1/2 tsp salt
1 tomato, seeded
1 apple, skinned and cored
1/2 cup apple cider vinegar
1/2 oz lemon juice
1/2 cup honey

Place the apple and tomato into a blender and puree.  Add the remaining ingredients into the blender, and puree.

Pour mixture into a crockpot, and cook on low for 9 hours, then warm for 4 hours.  Use immediately as a sauce or marinade, or store in refrigerator.

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